Some of you might remember how much I love homemade granola. This passion became into a small granola production to sell to my close friends and this blog couldn’t stay without a good recipe.Continue reading “Homemade Granola”
This is an easy comfort food when you arrive tired at home and don’t want to stay cooking the whole night. Besides that the sauce can be used in different preparations as marinating tofu and tempeh, spreading on top of the vegetables that would go to the oven, or even on top of the salad.Continue reading “Sweet Potato and Zucchini Gratin”
Buying vegan yogurt nowadays can be difficult and expensive depending where you live. So here is an easy coconut yogurt recipe. Enjoy!Continue reading “Coconut Yogurt Recipe”
This is one of my favorite recipes when I have to prepare a lunch/dinner for those that are not vegan/vegetarian. It’s easy and everybody loves it!Continue reading “Creamy Vegan Brussels Sprouts”
This Mexican state has one of the richest food in the country, especially for those who like seafood and fresh ingredients. We have been to some farm to table restaurants that I would like to share with you.Continue reading “Farm to table restaurants in Baja California Sur”
As I already told you on the previous post, I stayed for almost 2 months in Bali and joined some vegetarian and vegan courses that I highly recommend and will share here.Continue reading “Ubud Culinary Courses”
Ubud is definitely heaven on Earth for vegan and vegetarians. If you are confused or lost with so many options and don’t know where to start, I can help you.
I stayed in Ubud for 40 days to take a Yoga Teacher Training and, still did not visit all the restaurants on my list.
Of course, there is always that one that you want to go back to and if possible ask for the same incredible dish. I was truly committed with my list goal but I obviously have my favorites and I’ll share with you 🙂Continue reading “Ubud Restaurants”